13. If a pregnant mother consumes excessive sugar or sweetness in any form, it can reach the unborn baby, who will then develop an even greater than usual preference for more sweetness July 1, 2020 No Comments Read More »
14. Sugars or sweeteners consumed by a breastfeeding mother can be transmitted to the baby through breast milk; and; Studies from my research team were the first to document that fructose from a mother’s diet can be transmitted to her baby via breast milk July 1, 2020 No Comments Read More »
15. Exposure to fructose makes it more likely that developing cells will become fat cells July 1, 2020 No Comments Read More »
16. Low-calorie sweeteners, which can mimic many of sugar’s effects on the body, have also been shown to reprogram developing cells to become fat cells July 1, 2020 No Comments Read More »
17. This 2008 Corn Refiners Association ad took a beating from the viewing public July 1, 2020 No Comments Read More »
18. A study published in 2018 found that certain strains of the bacteria Clostridium difficile thrive on trehalose and cause intestinal distress July 1, 2020 No Comments Read More »
