Sugarproof Science
Here we provide the details and links to the research studies cited in the book organized by Chapter. For each citation, the text in bold refers to the relevant text from the Chapter
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Wagner, Y and Heinrich-Weltzien, R. “Risk factors for dental problems: Recommendations for oral health in infancy”. Early Hum Dev, 2017. 114: p. 16-21.
Escobar, MA, Jr., Lustig, D, Pflugeisen, BM, Amoroso, PJ, Sherif, D, Saeed, R, Shamdeen, S, Tuider, J, and Abdullah, B. “Fructose intolerance/malabsorption and recurrent abdominal pain in children”. J Pediatr Gastroenterol Nutr, 2014. 58(4): p. 498-501.
Noble, EE, Hsu, TM, Jones, RB, Fodor, AA, Goran, MI, and Kanoski, SE. “Early-Life Sugar Consumption Affects the Rat Microbiome Independently of Obesity”. J Nutr, 2017. 147(1): p. 20-28.
Kavanagh, K, Wylie, AT, Tucker, KL, Hamp, TJ, Gharaibeh, RZ, Fodor, AA, and Cullen, JM. “Dietary fructose induces endotoxemia and hepatic injury in calorically controlled primates”. Am J Clin Nutr, 2013. 98(2): p. 349-57.
Burcelin, R, Serino, M, Chabo, C, Garidou, L, Pomie, C, Courtney, M, Amar, J, and Bouloumie, A. “Metagenome and metabolism: the tissue microbiota hypothesis”. Diabetes Obes Metab, 2013. 15 Suppl 3: p. 61-70.
Lustig, RH. “Fructose: it's "alcohol without the buzz"”. Adv Nutr, 2013. 4(2): p. 226-35.
Schwimmer, JB, Deutsch, R, Kahen, T, Lavine, JE, Stanley, C, and Behling, C. “Prevalence of fatty liver in children and adolescents”. Pediatrics, 2006. 118(4): p. 1388-93.
Welsh, JA, Karpen, S, and Vos, MB. “Increasing prevalence of nonalcoholic fatty liver disease among United States adolescents, 1988-1994 to 2007-2010”. J Pediatr, 2013. 162(3): p. 496-500 e1.
Schwimmer, JB, Ugalde-Nicalo, P, Welsh, JA, Angeles, JE, Cordero, M, Harlow, KE, Alazraki, A, Durelle, J, Knight-Scott, J, Newton, KP, Cleeton, R, Knott, C, Konomi, J, Middleton, MS, Travers, C, Sirlin, CB, Hernandez, A, Sekkarie, A, McCracken, C, and Vos, MB. “Effect of a Low Free Sugar Diet vs Usual Diet on Nonalcoholic Fatty Liver Disease in Adolescent Boys: A Randomized Clinical Trial”. JAMA, 2019. 321(3): p. 256-265.
McCurdy, CE, Bishop, JM, Williams, SM, Grayson, BE, Smith, MS, Friedman, JE, and Grove, KL. “Maternal high-fat diet triggers lipotoxicity in the fetal livers of nonhuman primates”. Journal of Clinical Investigation, 2009. 119(2): p. 323-335.
Brumbaugh, DE, Tearse, P, Cree-Green, M, Fenton, LZ, Brown, M, Scherzinger, A, Reynolds, R, Alston, M, Hoffman, C, Pan, Z, Friedman, JE, and Barbour, LA. “Intrahepatic fat is increased in the neonatal offspring of obese women with gestational diabetes”. J Pediatr, 2013. 162(5): p. 930-6 e1.
Romeo, S, Kozlitina, J, Xing, C, Pertsemlidis, A, Cox, D, Pennacchio, LA, Boerwinkle, E, Cohen, JC, and Hobbs, HH. “Genetic variation in PNPLA3 confers susceptibility to nonalcoholic fatty liver disease”. Nat Genet, 2008. 40(12): p. 1461-5.
Goran, MI, Walker, R, Le, KA, Mahurkar, S, Vikman, S, Davis, JN, Spruijt-Metz, D, Weigensberg, MJ, and Allayee, H. “Effects of PNPLA3 on liver fat and metabolic profile in Hispanic children and adolescents”. Diabetes, 2010. 59(12): p. 3127-30.
Davis, JN, Le, KA, Walker, RW, Vikman, S, Spruijt-Metz, D, Weigensberg, MJ, Allayee, H, and Goran, MI. “Increased hepatic fat in overweight Hispanic youth influenced by interaction between genetic variation in PNPLA3 and high dietary carbohydrate and sugar consumption”. The American journal of clinical nutrition, 2010. 92(6): p. 1522-7.
Goran, MI and Ventura, EE. “Genetic predisposition and increasing dietary fructose exposure: the perfect storm for fatty liver disease in Hispanics in the U.S”. Dig Liver Dis, 2012. 44(9): p. 711-3.